Explore global trade with HS codes
Unlock smarter trade decisions with our HS Code Explorer, your gateway to understanding how goods move around the world. Powered by Import Genius data, this tool breaks down global imports and exports using the internationally recognized Harmonized System (HS).
Explore HS codes
Browse by Chapters (2-digit codes) or Headings (4-digit codes) to see shipping trends, top trade partners, and tariff details, all backed by real customs data.
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Chapter
16
Meat, fish, crustaceans, molluscs or other aquatic invertebrates, or insects; preparations thereof
Explore detailed trade insights for Chapter 16 with up-to-date U.S. shipping trends, tariff changes, and top importer/exporter activity. This page provides a snapshot of real shipment data to help you track market movement, identify key players, and uncover new opportunities. Powered by ImportGenius, your source for real-time global trade intelligence.
Total Shipments
40244
Growth Rate
5.8
Top Origin Country
China
About this HS Code
Chapter 16 covers prepared or preserved meat and seafood products. Heading 1601 includes sausages and similar products, while 1602 covers other prepared or preserved meat, including cooked ham and meat pastes. Fish preparations fall under heading 1604, such as canned tuna (1604.14), and crustaceans or molluscs under 1605, including prepared shrimp or squid. These products are classified based on the species used, preparation method, and packaging. This chapter is key for processed food exports and requires clear labeling of origin and ingredients.
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Shipping trends
Latest shipping trends for this HScode over the last 3 months.
3802
3595
4452
Top Importers & Exporters
Top US importers and exporters over the last month of available data
MITSUI & CO., (USA) INC.
Shipments recorded last month
60
SAFE CATCH INC.
Shipments recorded last month
48
AMERICAN INTERNATIONAL CARGO
Shipments recorded last month
37
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Popular related HS codes & tariffs
Most popular products under this division with updated tariffs
HS Code
Description
General tariff rate
Last month shipments
HS 160554
Mollusc preparations; cuttle fish and squid, prepared or preserved
Free
Free
4309
HS 160529
Crustacean preparations; shrimps and prawns, prepared or preserved, in airtight containers
5%
5%
2696
HS 160521
Crustacean preparations; shrimps and prawns, prepared or preserved, not in airtight containers
5%
5%
1026
HS 160420
Fish preparations; fish minced or in forms not elsewhere classified in heading no. 1604, prepared or preserved
5%
5%
5596
HS 160419
Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), not elsewhere classified in heading no. 1604
4%
4%
853
HS 160416
Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)
Free
Free
3141
HS 160414
Fish preparations; tunas, skipjack tuna and bonito (Sarda spp.), prepared or preserved, whole or in pieces (but not minced)
35%
35%
13943
HS 160413
Fish preparations; sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced)
Free
Free
2284
See other popular chapters
Top chapters by trade volume
Top divisions by trade volume
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