Explore global trade with HS codes
Unlock smarter trade decisions with our HS Code Explorer, your gateway to understanding how goods move around the world. Powered by Import Genius data, this tool breaks down global imports and exports using the internationally recognized Harmonized System (HS).
Explore HS codes
Browse by Chapters (2-digit codes) or Divisions (4-digit codes) to see shipping trends, top trade partners, and tariff details, all backed by real customs data.
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Chapter
18
Cocoa and cocoa preparations
Explore detailed trade insights for Chapter 18 with up-to-date U.S. shipping trends, tariff changes, and top importer/exporter activity. This page provides a snapshot of real shipment data to help you track market movement, identify key players, and uncover new opportunities. Powered by ImportGenius, your source for real-time global trade intelligence.
Total Shipments
13926
Growth Rate
5.5
Top Origin Country
Belgium
About this HS Code
Chapter 18 includes raw cocoa and products derived from it. Heading 1801 covers cocoa beans, 1803 cocoa paste, 1804 cocoa butter, and 1805 cocoa powder. 1806 includes chocolate and other cocoa-based foods, with subheading 1806.32 referring to white chocolate. Classification is based on cocoa content, preparation method, and presence of milk, nuts, or fillings. This chapter is essential for chocolate manufacturers and food exporters.
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Shipping trends
Latest shipping trends for this HScode over the last 3 months.
2083
2185
2305
Top Importers & Exporters
Top US importers and exporters over the last month of available data
Barry Callebaut Usa Llc
Shipments recorded last month
831
General Cocoa Co.
Shipments recorded last month
617
Olam Americas
Shipments recorded last month
266
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Popular related HS codes & tariffs
Most popular products under this division with updated tariffs
HS Code
Description
General tariff rate
Last month shipments
HS 180690
Chocolate and other food preparations containing cocoa; not elsewhere classified in chapter 18
3.50%
3.50%
2622
HS 180632
Chocolate and other food preparations containing cocoa; in blocks, slabs or bars, (not filled), weighing 2kg or less
5%
5%
751
HS 180631
Chocolate and other food preparations containing cocoa; in blocks, slabs or bars, filled, weighing 2kg or less
5.60%
5.60%
594
HS 180500
Cocoa; powder, not containing added sugar or other sweetening matter
0.52c /kg
0.52c /kg
2647
HS 180100
Cocoa beans; whole or broken, raw or roasted
Free
Free
3732
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